On the move: Gourmet meals from food trucks

A couple of years ago, Dave Long, a professionally trained chef who had opened a restaurant in Costa Rica, was working as a personal chef. The family was nice enough, but there was one problem. I was bored,? Long said, standing in front of his Dave de Jour food truck. (5 hours ago)

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One Response to “On the move: Gourmet meals from food trucks”

  1. Melissa Milligan says:

    This article is about:

    - Gourmet food trucks
    - Dave Long, a former Navy SEAL that wants to buy a food vending truck
    - Kogi BBQ, a popular food vending truck

    This article mainly talks about food vending trucks, their stories, histories, and overcoming the hardships of being a food truck vendor.